Price
₦48,000
Rich traditional Efik/Ibibio Afang soup prepared with freshly sliced shredded afang (ukazi) leaves, waterleaf, palm oil, crayfish, and rich aromatic broth. Loaded with your choice of assorted meats, cow leg, dry fish, and stockfish. Prepared fresh to order in generous catering bowl sizes for homes, meal prep, and celebrations. Dispatched from Alimosho, Lagos.